slices of french toasts with syrup on a gray plate.

The Best Thing Since Sliced Bread: Cracker Barrel French Toast

Few breakfast foods are as comforting as french toast. Slathered in butter and drenched in syrup, it’s a meal that feels like a warm hug on a cold morning.

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Cracker Barrel’s version of the dish is no different.

The restaurant’s take on French Toast is hearty and filling, with just the right amount of sweetness.

slices of french toasts with syrup being spooned over them while on a gray plate.

Cracker Barrel French Toast

If you’ve ever been to a Cracker Barrel restaurant, you know how delicious their French toast is.

But do you know what kind of bread they use, how many calories their French bread has, and how to make Cracker Barrel French toast at home?

Well, I’m here to tell you all about it!

What kind of bread does Cracker Barrel use?

First of all, let’s talk about the bread. Cracker Barrel uses thick slices of sourdough bread for their French toast.

Sourdough bread is made with a natural yeast starter that gives it a tangy flavor and a chewy texture. It also has a crispy crust that holds up well when dipped in egg and milk mixture.

Sourdough bread is one of the healthiest types of bread because it has a low glycemic index and contains probiotics that are good for your gut.

Okay, but how many calories does cracker barrel’s sourdough bread have?

Well, according to their website, one slice of sourdough bread has 120 calories, 2 grams of fat, 22 grams of carbs, and 4 grams of protein.

That’s not too bad for a hearty slice of bread, but keep in mind that you’ll need two slices for one serving of French toast.

Plus, you’ll have to add the calories from the egg and milk mixture, the butter, the syrup, and any toppings you like.

So, how do you make Cracker Barrel French toast at home?

For those who haven’t had the pleasure of trying Cracker Barrel’s French toast, it’s time to change that. It’s actually pretty easy to make!

eggs in a white bowl with a metal whisk laying nearby on a grey tabletop

Cracker Barrel French Toast Recipe

Here’s what you’ll need:

  • 4 eggs
  • 1 cup of milk
  • 1/4 teaspoon of vanilla extract
  • 1/4 teaspoon of cinnamon
  • 8 slices of sourdough bread
  • Butter for frying
  • Maple syrup for serving
  • Optional toppings: powdered sugar, whipped cream, berries, nuts, etc.

Here’s what you’ll do:

  • In a shallow bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.
  • Heat a large cast iron skillet over medium-high heat and melt some butter.
  • Dip one slice of bread in the egg mixture and let it soak for a few seconds on each side. Don’t let it get too soggy or it will fall apart.
  • Place the bread on the skillet and cook for about 3 minutes on each side or until golden brown. Repeat with the remaining slices of bread.
  • Serve your French toast with maple syrup with more of your favorite toppings. Enjoy!

There you have it! A simple and delicious recipe for Cracker Barrel French Toast that you can make at home anytime you crave it.

Cracker Barrel French Toast FAQs

Does Cracker Barrel put cinnamon on their French toast?

Their secret is in the batter. It’s made with eggs, milk, vanilla, and a touch of cinnamon, which gives the French toast a rich flavor and a hint of sweetness.

The bread is then dipped in the batter and cooked to perfection, resulting in a crispy exterior and a fluffy interior.

The French Toast at Cracker Barrel is the perfect way to start your day. But it’s also a great choice for lunch or dinner.

If you’re feeling extra hungry, you can add a side of bacon or sausage. And if you’re in the mood for something sweet, you can order the French Toast with a side of fruit.

How many calories is French Toast from Cracker Barrel?

Cracker Barrel’s French toast contains approximately 860 calories and 88 grams of carbs per order (4 slices plus butter).

What happened to Cracker Barrel French Toast?

Cracker Barrel’s French Toast underwent a temporary shift from a made-from-scratch recipe to a pre-packaged version due to operational changes, but after receiving feedback from customers who missed the original, the company decided to bring back the original homemade French Toast.

What is the French Toast Coffee at Cracker Barrel?

The French toast coffee at Cracker Barrel is a flavored coffee that is inspired by the taste of French toast, offering a blend of warm spices and the creamy sweetness of maple syrup for a delightful breakfast-inspired coffee experience.

How is sourdough French Toast different than regular French Toast?

Sourdough French toast offers a delightful twist to the classic breakfast dish with its distinct texture and flavor. The key difference lies in the bread used.

Unlike regular French toast which is typically made with soft and fluffy bread, sourdough French toast is crafted using tangy and robust sourdough bread.

This choice of bread enhances the overall taste profile, adding a subtle tanginess to each bite.

Additionally, the slightly denser texture of sourdough bread provides a satisfyingly hearty mouthfeel.

When combined with the traditional egg and milk mixture, and then cooked to golden perfection, sourdough French toast brings a unique and deliciously tangy experience to your breakfast table.

What is the difference between Texas toast and French toast?

Texas toast and French toast may share the word “toast” in their names, but they are quite distinct from each other in terms of preparation and purpose.

While French toast is a breakfast dish made by soaking bread slices in a mixture of eggs and milk, and then frying them until golden brown, Texas toast refers to a specific type of thick-cut bread that is typically toasted or grilled with butter or garlic.

French toast is famous for its sweet and custardy flavor, often enjoyed with a variety of toppings like maple syrup or fresh fruits.

On the other hand, Texas toast is beloved for its hearty and buttery taste, making it the perfect accompaniment to soups, stews, or as a base for sandwiches.

So, despite their similar names, Texas toast and French toast are distinct culinary creations with their own unique qualities and uses.

slices of french toasts with syrup on a gray plate.

Cracker Barrel French Toast

Yield: 8
Prep Time: 5 minutes
Cook Time: 25 minutes
Additional Time: 3 minutes
Total Time: 33 minutes

Delicious Crack Barrel French Toast that will have your family coming back for more!

Ingredients

  • 4 eggs
  • 1 cup of milk
  • 1/4 teaspoon of vanilla extract
  • 1/4 teaspoon of cinnamon
  • 8 slices of sourdough bread
  • Butter for frying
  • Maple syrup for serving
  • Optional toppings: powdered sugar, whipped cream, berries, nuts, etc.

Instructions

  1. In a shallow bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.
  2. Heat a large skillet over medium-high heat and melt some butter.
  3. Dip one slice of bread in the egg mixture and let it soak for a few seconds on each side. Don’t let it get too soggy or it will fall apart.
  4. Place the bread on the skillet and cook for about 3 minutes on each side or until golden brown. Repeat with the remaining slices of bread.
  5. Serve your French toast with maple syrup and your favorite toppings. Enjoy!

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Nutrition Information:
Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 436Total Fat: 8gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 100mgSodium: 462mgCarbohydrates: 80gFiber: 2gSugar: 46gProtein: 12g

Did you make this recipe?

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When it comes to breakfast, there are few things more classic than a good plate of French Toast. And when it comes to French Toast, few places do it better than Cracker Barrel.

When you’re on the road, it’s nice to have a place to go for a good meal. Happy eating!

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