How do you take your coffee? Do you like it hot? Cold? How about creamy? Skinny Cow® has new iced coffee drinks that you are going to want to try if you like it cold!
Skinny Cow
The Skinny Cow Creamy Iced Coffee flavors are made for delicious indulging. Available in three flavors under 120 calories, feel free to treat yourself! In fact, we invited a few friends over to try each of the flavors and to hear what they thought. The creamy iced coffee flavors include:
- Vanilla Latte
- Creamy Cappuccino
- Mocha Latte
With the promise of a mocha latte, vanilla latte flavor or creamy cappuccino, we were able to get our coffee-loving friends to join us. Seated around a pink-covered table, we discussed our other favorite Skinny Cow treats, “Hello!” Salted Caramel Pretzel ice cream. It was then time to begin sampling. Three glasses. Three flavors. Five different opinions.
The overall winner was the smooth, rich flavor of the Creamy Cappuccino. Perhaps it was the coffee lover in all of us, but it scored highest in our home taste test. Just as tasty, the luscious Mocha Latte was also a crowd favorite. Who can deny the sweet taste of chocolate in their coffee? But then again, the whipped Vanilla Latte was given high scores as well. It was hard to distinguish exactly which flavor should take the top place… so I may have given my favorite the top spot. You really have to try for yourself to see what I mean!
Oh, and may I suggest a fabulous Individual Tiramisu Cup recipe. Made with wafers soaked in coffee, it is the perfect sweet sidekick to a glass of Skinny Cow Creamy Iced Coffee. Easy to make and perfect for coffee sampling parties with friends.
Ingredients:
- 8 oz cream cheese, softened
- ½ confectioner’s sugar
- ¼ tsp vanilla extract
- 2 cups Cool Whip
- Nilla Wafers, mini and regular size
- cup of coffee
- cocoa
Directions:
- Blend cream cheese. confectioner’s sugar and vanilla extract in large bowl. Fold in Cool Whip until creamy to create mock Mascarpone Cheese. Set aside.
- Fill shot glass (or similar type of glass/dish) with small layer of mock Mascarpone Cheese mixture.
- Dip mini Nilla Wafer in coffee and place over 1st layer of mixture.
- Add another layer of creamy concoction and top with regular-sized, coffee-soaked Nilla Wafer. Top with final layer of mixture.
- Dust dessert with light covering of cocoa and it is ready to serve.
A pleasantly sweet addition to any occasion!
Which Skinny Cow Creamy Iced Coffee will you sample first?
Individual Tiramisu Cup Recipe
Made with wafers soaked in coffee, it is the perfect sweet sidekick to a glass of Iced Coffee.
Ingredients
- 8 oz cream cheese, softened
- ½ confectioner's sugar
- ¼ tsp vanilla extract
- 2 cups Cool Whip
- Nilla Wafers, mini and regular size
- cup of coffee
- cocoa