InDelight Mashup

Ice Cream Mashup with Cold Stone Creamery Creamers

Here in Texas, our summers are full of sunshine and heat. Therefore, in order to stay cool on the inside, ice cream is a staple for us. In fact, if it were up to my kids, we would have ice cream for at least lunch and dinner every day. But, I still cannot get through the day without my coffee. So, why not combine the two for a delicious treat?!

ice cream mashup

Cold Stone Creamery Creamers

Think about all of the possibilities! Whether at the beach, on a road trip, or hosting an ice cream social at home, with Cold Stone Creamery Creamers from International Delight, you could have the best of both worlds anywhere.

Being a huge fan of caramel, I cannot get enough of the Cold Stone Creamery™ Churro Caramel flavor. The creamy, sweet flavor of a traditional Spanish treat paired with the smooth indulgence of caramel. I often drizzle caramel all over my ice cream, and now I am inspired to do even more.

Whether savoring the caramel decadence, the taste of warm chocolate cookies in Cold Stone Creamery™ Hot for Cookie™, or a montage of treats in Cold Stone Creamery™ Founder’s Favorite™, I am ready to enjoy my summer in style. What do they inspire you to do? Entertain guests? Take a vacation?

Pin to Win Sweepstakes

Cold Stone Creamery Creamers from International Delight is also inviting you to enter their Pin to Win Sweepstakes. It’s seriously simple to enter! Plus, you cannot help but be inspired while you are pinning.

Love ice cream + coffee? This summer, International Delight is bringing your favorite Cold Stone Creamery ice cream flavors to coffee and they’re celebrating by giving away five $400 grand prizes to throw this summer’s ultimate Ice Cream Social!  To enter, visit the ID + Ice Cream Pinterest board and pin your favorite image using the #IScream4ID hashtag. Good luck!

This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.

This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.